Chicken Bone Broth Miso Ramen is an instant ramen bone broth with Organic Red Miso, B Vitamins and Zinc to support your immune system, helping you feel good inside and out.
Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional history as an elixir for the unwell. Leading busy lives can make it hard to find time to make broth from scratch. Our Chicken Bone Broth powder is ready in seconds, as tasty and nutritious as homemade and easy to take on the go! Plus with a rich umami Japanese ramen flavour, it’s beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.
Red Miso* (Soybeans, Rice, Salt, Aspergillus Oryzae) (50%), Free Range Australian Chicken Bone Broth* (Chicken Bones, Apple Cider Vinegar) (25%), MCT Oil , Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Roasted Chicken (Roasted Chicken, Tapioca Starch, Ginger, Rosemary), Onion, Garlic, Black Pepper.
*Certified Organic Ingredients
Contains soy. May contain traces of milk solids. Manufactured in a facility that also processes products containing fish, shellfish, eggs, tree nuts, lupin and sesame.
Direction for use
Simply add 1 tablespoon (8g) to 200mL of boiling water for a cup of goodness, or make a ramen bowl by adding 1 serve of ramen broth to 200mL water per person. Bring to the boil and add a selection of noodles, veggies and protein. Serve hot.